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Sustainable and resilient destination knowledge sharing handbook

Knowledge documents

15 August 2024

Sustainable and resilient destination knowledge sharing handbook

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An illustrative photo of a man in a mask outside his office

The handbook showcases successful post-COVID-19 tourism initiatives, focusing on promoting sustainability, resilience, and responsible tourism practices among consumers and industry stakeholders.

 

Publishing org

European Travel Commission

Topics
Geographical descriptors

Albania

Armenia

Austria

Belgium

Bosnia and Herzegovina

Bulgaria

Croatia

Cyprus

Czechia

Denmark

Estonia

EU-27

Finland

France

Georgia

Germany

Greece

Hungary

Iceland

Ireland

Italy

Kosovo

Latvia

Liechtenstein

Lithuania

Luxembourg

Malta

Moldova

Montenegro

Netherlands

North Macedonia

Norway

Poland

Portugal

Romania

Serbia

Slovakia

Slovenia

Spain

Sweden

Switzerland

Türkiye

Ukraine

Organisation Type

Consumer Organisations

Cultural and Heritage Organisations

Destination Management & Marketing Organisations

Local Authorities

NGOs / Non-profits

  • Specific types of tourism

    • Adventure tourism

    • Coastal, maritime and inland water tourism

    • Cultural tourism

    • Ecotourism

    • Education tourism

    • Festival tourism

    • Gastronomy tourism

    • Health and medical tourism

    • MICE tourism

    • Mountain tourism

    • Religious tourism

    • Rural tourism

    • Sports tourism

    • Urban/city tourism

    • Wellness tourism

  • Transition Pathway Strategic Areas

    • Coordinated information on travelling

    • Digitalisation of tourism SMEs and destinations

    • Green Transition of Tourism Companies and SMEs

    • Sustainable mobility

    • Tourism strategies

  • Business activities

    • Activities of amusement parks and theme parks

    • Activities of associations and other organisations supporting tourism

    • Air passenger transport

    • Camping grounds, recreational vehicle parks and trailer parks

    • Events catering and other food services

    • Festivals, cultural and entertainment activities

    • Gardens and nature reserves activities

    • Holiday Housing / Apartments and other short stay accommodation

    • Hotel and similar accommodation

    • Mobile beverage services

    • Mobile food services

    • Museums

    • Operation of historical sites

    • Other

    • Other accommodation

    • Other amusement and recreation activities

    • Other food and beverage services

    • Other holiday reservation services

    • Other tourism transportation activities

    • Rail Passenger transport

    • Recreational and sport activities

    • Restaurants, cafes and bars (Food and Beverage serving activities)

    • Road passenger transport

    • Tour operator activities

    • Travel agency activities

    • Water (sea, coastal and inland) passenger transport

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The handbook, created by TOPOSOPHY Ltd for the European Travel Commission, provides valuable insights and advice on promoting sustainable tourism in the aftermath of the COVID-19 pandemic. By highlighting successful tourism initiatives and actions from various entities and destinations, it aims to help destinations enhance sustainability, resilience, and responsible tourism behavior among both consumers and industry stakeholders. Published in September 2021, the handbook is freely available to all, with a particular focus on fostering knowledge sharing and serving as a resource for National Tourism Organisations (NTOs) and Destination Management Organisations (DMOs).

#Sustainable tourism #Handbooks and guidelines

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