Skip to main content
European Union flag
EU Agri-Food Platform

ANFACO-CYTMA report on the Code of Conduct (2025)

CoC Reports

05 August 2025

ANFACO-CYTMA report on the Code of Conduct (2025)

Login / create an account to be able to react

ANFACO-CYTMA report on the EU Code of Conduct on responsible food business and marketing practices – 2025.

Publishing org

ANFACO-CECOPESCA

Topics
Geographical descriptors

EU-27

Spain

Organisation Type

Business Support Organisation

Industry Associations and Chambers of Commerce

Networks and Federations / Confederations

  • Agri-food strategic objectives

    • Healthy and sustainable diets​

    • Food loss and waste​

    • A climate – neutral food chain​

    • Circular and resource-efficient food chain​

    • Sustainable economic growth and employment​

    • Sustainable food supply chain​

    • Sustainable sourcing​

Share

Documents

ANFACO-CYTMA report on the CoC 2025
English
(95.02 KB - PDF)
Download
Rating
No votes yet

Comments (0)

Related content

Connected Partnership Opportunities

See also

-
Comment
0
  • CoC Reports
  • 07 Aug 2025

Almendrave report on the Code of Conduct (2025)

Almendrave report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
Categories
Food loss and waste​ A climate – neutral food chain​ Circular and resource-efficient food chain​ +3 more
-
Comment
0
  • CoC Reports
  • 29 Jul 2026

Fyffes report on the EU Code of Conduct (2026)

In September 2026, Fyffes will publish its new set of targets. So for this submission, we've chosen to focus on the achievement of Fyffes 2025...
Categories
Food loss and waste​ A climate – neutral food chain​ Circular and resource-efficient food chain​ +3 more
-
Comment
0
  • CoC Reports
  • 23 Jul 2026

How to submit a report – Guide for Code of Conduct Signatories

If you are a signatory of the EU Code of Conduct for Responsible Business and Marketing Practices in the Agri-Food Chain, you can submit your...
Categories
Circular and resource-efficient food chain​ Food loss and waste​ Healthy and sustainable diets​ +3 more