Information and access to training courses or other educational sources, openly available, developed either by the EC or institutional partners (including academia, stakeholders, EU-funded initiatives, national bodies, etc.).
EFSA's Safe2Eat campaign is back for its sixth year, translating food safety science into practical guidance for consumers across 23 European and neighbouring countries, up...
EIT Inspire Explore will guide you down the Entrepreneurial path by equipping you with the fundamental skills and knowledge needed to turn ideas into value-driven...
Categories
Healthy and sustainable dietsFood loss and wasteA climate – neutral food chain+4 mer
We currently have a global food system that needs to become healthier, more sustainable, and more just. By pulling essential levers for change, we can...
Categories
Healthy and sustainable dietsFood loss and wasteA climate – neutral food chain+4 mer
The Circular AgriFood School aims to provide participants with a comprehensive understanding of circularity principles and cutting-edge technologies in agrifood systems. It explores challenges and...
Categories
Healthy and sustainable dietsFood loss and wasteA climate – neutral food chain+4 mer
The EU Skills Academies are a bold response to these challenges. They will build the competencies, confidence, and connections needed to future-proof Europe's food systems...
Categories
Healthy and sustainable dietsFood loss and wasteA climate – neutral food chain+4 mer
The World Food Forum's (WFF) Agri-food Leadership Education Programme (ALEP) is a transformative initiative aimed at empowering youth to become catalysts for change in agri-food...
Categories
Healthy and sustainable dietsFood loss and wasteA climate – neutral food chain+4 mer
EIT Food Launches EU Skills Academies to Drive Workforce Transformation in the Agri-Food Sector The EU Skills Academies are a bold response to these challenges...
Categories
Healthy and sustainable dietsFood loss and wasteA climate – neutral food chain+4 mer
