The article emphasizes the importance of intellectual curiosity, passion, and a mix of hard and soft skills for future tourism and hospitality professionals.
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+18 mer
The BASCIL project’s March 2025 report highlights the successful testing of sustainable culinary tourism services by 70 food producers across the Baltic Sea Region, attracting...
Categories
Gastronomy tourismBest practices, peer learning and networkingCoordinated information on travelling+5 mer
The European Museum Conference 2023, organised by NEMO in Lahti, Finland, aimed to inspire climate action through presentations by six individuals from various museums.
Categories
Cultural tourismR&I on climate-friendly tourismTourism strategies+4 mer
The CulturalDeTour workshop guided businesses on securing European funding, offering insights into available funds, application procedures, and best practices for successful proposals.
Categories
Adventure tourismCoastal, maritime and inland water tourismCultural tourism+41 mer
