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Midcounties Co-operative report on the Code of Conduct (2025)

Reports

05 August 2025

Midcounties Co-operative report on the Code of Conduct (2025)

1. Healthy, balanced and sustainable diets for all European consumers

2. Prevention and reduction of food loss and waste

4. An optimised circular and resource-efficient food chain in Europe

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Midcounties Co-operative report on the EU Code of Conduct on responsible food business and marketing practices – 2025.

Publishing org

Editorial team

Topics
Geographical descriptors

Albania

Armenia

Austria

Belgium

Bosnia and Herzegovina

Bulgaria

Croatia

Cyprus

Czechia

Denmark

Estonia

EU-27

Finland

France

Georgia

Germany

Greece

Hungary

Iceland

Ireland

Italy

Kosovo

Latvia

Liechtenstein

Lithuania

Luxembourg

Malta

Moldova

Montenegro

Netherlands

North Macedonia

Norway

Poland

Portugal

Romania

Serbia

Slovakia

Slovenia

Spain

Sweden

Switzerland

Türkiye

Ukraine

Other

Organisation Type

Business Support Organisation

Industry Associations and Chambers of Commerce

  • CoC aspirational objectives

    • 1. Healthy, balanced and sustainable diets for all European consumers

    • 2. Prevention and reduction of food loss and waste

    • 4. An optimised circular and resource-efficient food chain in Europe

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Documents

Midcounties Cooperative CoC report 2025
English
(141.09 KB - PDF)
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Ongoing progress reported

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Pledges

06 Apr 2025

The Midcounties Co-operative (2021)

Publishing organisations:

Editorial team

Relevant countries:

EU-27

Organisation types:

Company with 250 or more employees

Next progression check date:

Categories
2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050
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Reports

18 Jul 2025

Midcounties Coop report on the Code of Conduct (2022)
Midcounties Coop report on the EU Code of Conduct on responsible food business and marketing practices – 2022.
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  • 4

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Reports

25 Jul 2025

Midcounties Co-operative report on the Code of Conduct (2023)
Midcounties Co-operative report on the EU Code of Conduct on responsible food business and marketing practices – 2023.
Categories
1. Healthy, balanced and sustainable diets for all European consumers 2. Prevention and reduction of food loss and waste 4. An optimised circular and resource-efficient food chain in Europe

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European Flour Millers report on the Code of Conduct (2025)

European Flour Millers association report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
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2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
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  • 06 Aug 2025

CEEV report on the Code of Conduct (2025)

CEEV association report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
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2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe
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ESSNA report on the Code of Conduct (2025)

ESSNA, the European Specialist Sports Nutrition Alliance association, report on the EU Code of Conduct on responsible food business and marketing practices – 2025.
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