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  • Publications
  • 22 May 2026

New SCAR Report on Alternative Protein Sources and EU Strategic Autonomy

A new SCAR Protein Task Force report examines how research and innovation can support Europe’s transition toward more sustainable and resilient protein production. The report...
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2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
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  • Policies
  • 21 May 2026

Fertiliser Action Plan: safeguarding food security and supply

On 19 May 2026, the European Commission adopted the Fertiliser Action Plan to help farmers cope with high fertiliser costs and scarcity, strengthen production within...
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2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more
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  • News
  • 21 May 2026

Europe’s fertiliser action plan: supporting farmers and strengthening food security

The European Commission has announced a new action plan to improve fertiliser availability and affordability across the EU. The initiative aims to support farmers, strengthen...
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2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more

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  • Funding calls

FutureFoodS Call 2025

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2. Prevention and reduction of food loss and waste 3. A climate - neutral food chain in Europe by 2050 4. An optimised circular and resource-efficient food chain in Europe +3 more