EFSA and the UN Food and Agriculture Organization signed a three-year Memorandum of Understanding (MoU) in February 2026, deepening scientific cooperation on food safety. The...
EFSA has published an updated guidance setting out the scientific data requirements for food additive authorisation applications under Regulation 1331/2008, the first substantive revision since...
A new EIT Food and Dealroom report finds that Europe's 740+ VC-backed, women-founded agrifood companies are collectively worth over €10 billion, with enterprise value growing...
EIT Food has selected 18 companies for its 2026 RisingFoodStars cohort and has reshaped the programme into a verification-based recognition model. The initiative is relevant...
Categories
Healthy and sustainable dietsCircular and resource-efficient food chainSustainable economic growth and employment
The European Commission's latest trade monitoring report shows the EU's agri-food trade surplus widening to EUR 19.4 billion in the first five months of 2026...
A new Flash Eurobarometer shows EU food and drink products enjoy a strong, growing reputation across 11 international markets, with quality as the top purchase...
Categories
Sustainable economic growth and employmentSustainable food supply chainSustainable sourcing
A new report presents an analysis and synthesis of input from 631 survey respondents and 63 written submissions, gathered through an open consultation to inform...
Categories
Healthy and sustainable dietsA climate – neutral food chainCircular and resource-efficient food chain+2 więcej
A new interactive dashboard brings together project data on feedstocks, technologies, products and investment across Europe’s bio-based innovation portfolio. It is relevant to the agri-food...
Categories
Circular and resource-efficient food chainSustainable economic growth and employmentSustainable food supply chain
The European Commission has published an analytical brief on EU imports of organic agri-food products in 2025, based on TRACES data. It shows record import...
Categories
Healthy and sustainable dietsFood loss and wasteA climate – neutral food chain
A new Memorandum of Understanding links European and regional bioeconomy networks to improve cooperation on innovation support and funding pathways. The agreement is relevant to...
Categories
Circular and resource-efficient food chainSustainable economic growth and employmentSustainable food supply chain
